MENU
SNACKS
$14
HOUSEMADE FOCACCIA
Chickpea hummus
$14
$38
HALF SHELL OYSTERS (1/2 dozen)
Bloody Mary caviar, lemon
$38
$14
BA FISH AND CHIPS
Tamara dip and potato crisps
$14
$20
PRAWN FILO PARCELS
With coconut sweet chili sauce, and herbs
$20
$21
FLAMMKUCHEN
With Pancetta, onions and Crรจme fraรฎche
$21
$26
DRY RUBBED BEEF RIBS
With mushroom ketchup and pickled vegetables
$26
To share
$45
ANTIPASTO PLATTER
Selection of cured meats, marinated cheese, artisan breads, nduja, stuffed bell peppers, pickles
$45
$45
CHEESE PLATTER
Selection of locally sourced cheeses, crackers, nuts, port wine jelly and dried fruits.
$45
To Finish
$9 (per piece)
PISTACHIO CANOLI
$9 (per piece)